Argos, the specialized journal for veterinary professionals, interviewed the CEO and founder of Gosbi Isaac Parés last May.

In the interview you can read about the relationship between Gosbi and veterinaries, the new image of our products, our values and brand identity as well as Gosbi’s range of products. He also talked about the unique cooking process for Gosbi foods, based on careful cooking and the quality of raw materials. Other topics in the interview are the Mediterranean diet in dogs, the PETA certification and the future of Gosbi.

You can read the full interview (in Spanish) here.

Argos is an informative monthly publication. It offers technical articles, reports, news, interviews with contrasted quality content. It is the most popular magazine within the field of small animal clinics, being also the most widely read magazine in Spain with 6,700 copies per print run and an online audience of 150,000 pages per month.